Montreal bagels are hand rolled and boiled in honey water. They are then baked to perfection in a woodburning oven, giving them a distinctive flavor and golden brown color. We love them warm with cream cheese & honey.
To enjoy these Wood-Fired Cinnamon Raisin Bagels, simply warm them up, spread some cream cheese on top, and drizzle with honey. They’re perfect for a quick breakfast or a snack. Since they contain wheat and egg, people with allergies to these ingredients should be cautious. And because they may contain seeds, double-check if you have any seed allergies. Also, remember to check the product packaging for nutrition information as it might vary depending on where you purchase it.
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