Refined Wheat flour ; Maida flour. The Indian names includes maida maavu, maida pindi, maida hittu, mando. Other names include American mavu.
It is used in preparing cakes and white breads.
This Uphaar Bhakhri Flour is super easy to use. Just take the right amount of flour and add it to your recipe for cakes or white breads. Make sure to store it in a cool, dry place to keep it fresh. When using, follow the normal cooking procedures. Keep it away from moisture to prevent spoilage.
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