Ballerina Farm Top Sirloin steaks are delicious and dry-aged. Grilled or pan-seared to a medium-rare cook, this flavorful and lean beef cut is a beautiful everyday steak for a family meal.
To cook the Ballerina Farm Top Sirloin steak, you can grill it or pan-sear it until it reaches a medium-rare state. Just make sure not to overcook it to keep it flavorful and lean. This steak is great for a delicious family meal every day.
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