Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure.
By using cold brew extraction, we can always ensure that our coffee liqueur has a distinct taste thanks to three significant elements: coffee 100% arabica provides the distinctive roasted, full-bodied rich taste, vanilla responsible for the soft and velvety back notes and Jamaican Rum that gives Tia Maria is body, depth and structure.
To enjoy Tia Maria Coffee Liqueur, you can simply pour it over ice and savor the rich coffee and rum flavors. You can also use it as an ingredient in cocktails like a White Russian. Just be careful not to overdo it as it has a relatively high alcohol content. Store it in a cool, dark place to maintain its quality. Shake well before serving if it has been sitting for a while.
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