Description
Standing apart from the surrounding hills, Red Mountain’s southwest facing slopes encourage the grapes to ripen and develop their deep, dark skin color. It is during the fermentation process that these thick, sun-ripened skins reveal the distinctly lush textures and flavors locked inside. A Bordeaux style blend of bold character, Thick Skinned represents everything that Red Mountain has to offer.Bouquet: Cocoa, sweet coconut, dark berry, vanilla and cherry fruit. Taste: Bright cherry followed by chocolate with hints of caramel and toast. Firm mouth-filling tannins coat the palate
This Red Blend is best served at room temperature. Enjoy it with a variety of dishes like grilled meats, rich cheeses, or hearty pastas. Store it in a cool, dark place. Avoid exposing it to direct sunlight or extreme temperatures. When opening the bottle, use a proper corkscrew to prevent any cork pieces from falling into the wine. Sip and savor the delicious flavors and textures it has to offer.
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