Unlike most spirits, vodka’s flavor comes totally from the fundamental ingredients, whether they’re potatoes, grains, or even kitschy fruits like apples or grapes. Finding the appropriate components and utilizing them in the right amounts is the challenge for the distiller and connoisseur. To that purpose,
we experimented with a variety of combinations before settling on a spelt and triticale blend. (Spelt is a wheat variety with a nutty sweetness.) Triticale is a centuries-old wheat-rye hybrid that provides a smooth creaminess.) The fact that we distill elegantly is also crucial to our technique.
To enjoy The Walter Collective Vodka, simply pour it into a glass over ice or mix it with your favorite mixer. It’s best served chilled. Keep it stored in a cool, dry place away from direct sunlight. When handling, be careful not to spill as it can be slippery. This vodka is meant to be savored and can be a great addition to your home bar for making cocktails or sipping on its own.
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