Soto, meaning ‘outside’ in Japanese, is a celebration of the earth’s purest elements brought together to make this premium quality all-natural product.
Finely polished specialty rice and pristine mountain water from the Niigata prefecture.
The expertise of our Toji (brewmaster) ensures a delicate smoothness with a mild taste and elegant aroma.
Premium Junmai Daiginjo 720ml
Tasting Notes
Taste: smooth and crisp with hints of apple, cucumber and melon
Nose: slightly floral, gala apple, lemon zest
This Soto Super Premium Junmai Daiginjo Sake is best served chilled. Pour it gently into a sake cup. Enjoy it on its own or pair it with light Japanese cuisine like sushi or sashimi. Since it’s all natural, gluten free, and has no additives, preservatives, added sugar, or sulfites, you can savor it worry – free. Just keep it stored in a cool, dry place away from direct sunlight to maintain its quality.
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