Served fresh, it offers lacteous and anise notes. Its moderate alcohol content makes it pleasing as an aperitif, or served in a cocktail instead of gin or vodka.
This Soonhari Strawberry Soju is best served fresh. You can enjoy it as an aperitif on its own. Or, get creative and use it in cocktails as a substitute for gin or vodka. Just remember, due to its alcohol content, consume it responsibly. There’s no special maintenance required, just keep it stored properly.
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