Sesame Laddu / Til Laddu / Nuvvula Laddu Sale Huge Surprise

Sesame Laddu / Til Laddu / Nuvvula Laddu

Nuvvula Laddu, Authentic Indian Sweet Recipe, 100% Vegetarian, Available In 500 Gm, 1 Kg, 2 Kg Pack

• Winter Is Welcomed In India With Special Snacks And Sweets; Nuvvula Laddu Is One Such Sweet Dessert From The State Of Andhra Pradesh. This Classic Recipe Is An Integral Part Of The Nagula Chavati Festival. In Other Parts Of The Country, This Is Known As Til Ka Laddu.

Ingredients:

This Is A Very Simple Dessert Blend With The Rich Texture Of Jaggery And The Freshness Of Cardamom.

• Jaggery (Gur)
• White Sesame Seeds (Til)
• Cardamom Powder (Elaichi)

Features:

• Bring This Packet Of Nuvvula Laddu Home To This Makar Sankranthi To Give A Traditional Touch To Your Pooja.
• Traditionally Handmade And Hence Preserves The Homely Taste Of These Sweets.
• Easily Melts In The Mouth As These Laddus Are Made With High-Quality Jaggery.
• Besides The Flavor Of Jaggery, Sesame Seeds Add A Chewy, Nutty Taste To The Laddu.
• Available In 500 Gm, 1 Kg, And 2 Kg Packets.
• It Has A Long Shelf Life Of A Week To Ten Days.

Tips:

Bring A Smile On The Faces Of Your Guests Serving This Telangana Sweet Fresh.

• Store In An Airtight Jar To Retain Freshness.
• The Laddu Can Be Stored In The Refrigerator As Well To Elongate The Durability Of The Laddu.

Shelf Life: 15 Days

Disclaimer: The Product Is Guaranteed To Be 100% Genuine. Product Images Are For Illustrative Purposes Only. Images/Packaging/ Labels May Vary From Time To Time Due To Changes Made By The Manufacturer’S Manufacturing Batch And Location. The Product Description Is For Information Purposes Only And May Contain Additional Ingredients.

To enjoy this Sesame Laddu, simply open the packet. It’s great for sharing during festivals like Makar Sankranthi. Store it in an airtight jar at room temperature to keep it fresh for up to 10 days, or you can put it in the refrigerator to make it last longer, up to 15 days. Make sure to serve it fresh to bring smiles to your guests’ faces.