Seggiano Fresh Artichoke Pat Free Shipping Sale Online

Raw morrelli artichokes are shredded with lemon juice, sea salt, pepper, chilli and extra virgin olive oil to make this creamy tapenade.

A delicious and light tapenade made from freshly harvested Morrelli artichokes. The artichokes are grated and combined simply with lemon, oil and seasonings and make a delicious creamy vegan paté that can be enjoyed as a bruschetta spread, a dip, or with pasta.

Usage: You can spread this paté on bruschetta for a quick and delicious snack. It also makes a great dip for veggies or chips. Pair it with pasta for a unique and flavorful meal. Note: Keep the paté refrigerated after opening and consume within the recommended time. Maintenance: Store it in a cool, dry place before opening.