Sapna Garlic and Ginger Paste
To use Sapna Garlic and Ginger Paste, simply add it to your cooking while sautéing onions or when making sauces. It’s great for curries, stir-fries, and marinades. Make sure to store it in a cool, dry place. Keep it away from direct sunlight. If you notice any strange smell or appearance, it’s best not to use it.
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