Rococo Chocolates Sea Salt Trinitario 72% Dark Chocolate Easter Egg Buy Cheap Low Shipping

Our Sea Salt Dark Chocolate Easter Egg is made with 72% Apurimac chocolate from Peru.

The Trinitario cacao used to make this chocolate has gained reputation for its fine flavour, as well as its positive impact in the local communities that grow it.

A delicate freshness and a discreet acidity enrich the sensorial profile of this cocoa coming from the hinterland of Peru and cultivated in the lands embraced between the Ucayali and Marañon rivers.

Halen Môn salt from Anglesey, Wales, is ground delicately and stirred through the chocolate, and it makes the mouth salivate with anticipation for the slow melt of the chocolate.

Inside, a generous helping of our best-selling dark chocolate truffles to indulge in the temptation of rich and creamy dark chocolate ganache.

A grown-up Easter Egg for dark chocolate lovers.

All of our eggs weigh 360gr of delicious chocolate.

This Rococo Chocolates Sea Salt Trinitario 72% Dark Chocolate Easter Egg is a treat for dark chocolate lovers. Just unwrap it and enjoy the deliciousness slowly. Keep it in a cool, dry place to maintain its quality. There are no special usage instructions other than savoring it at your leisure. Make sure to finish it within a reasonable time to enjoy the best taste.