Quantity/Pack: 1.5 Pounds
Seasonality: Year Round
Origin: USA
These tiny onions are smaller than boiler onions and contain a sweet, mild flavor. They are available in white, red and gold varieties. Although often used in a variety of dishes, Melissa’s Pearl Onions are a favorite when creamed or pickled.
Comes in a variety of gold, red and white. Pearl onions are smaller than boiler onions and contain a sweet, mild flavor. The reds are the sweetest, but the whites are the most popular variety. Whether creamed, glazed or added to a stew, pearl onions are mildly sweet, plump, bite-sized morsels that are so tasty and convenient.
To store whole pearl onions, keep in a cool, dry place with good air circulation for up to two months.
Each order includes a mix of 1.5 Pounds of red, white and gold unless otherwise requested.
Pearl onions are a versatile addition to your kitchen. You can use them in various dishes like making a creamy pearl onion sauce, glazing them for a sweet and caramelized treat, or throwing them into a stew for extra flavor. When storing, just keep them in a cool, dry spot with good air flow for up to two months. And usually, each order comes with a 1.5-pound mix of red, white, and gold onions, but you can ask for something different if you’d like.
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