Yeast donut, dipped in our house made glaze, filled with Nutella, topped with fresh bananas and a peanut butter drizzle.
This delicious donut is ready to enjoy straight away. Just take it out of the packaging and dig in! However, it’s best consumed within a day or two for the freshest taste. Store it in a cool, dry place, away from direct sunlight. Avoid leaving it in a warm environment for too long as it may start to lose its texture and flavor.
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