Pavizham Matta Rice (Long Grain) Shipping Outlet Store Online

Pavizham Matta Rice

To use Pavizham Matta Rice, simply cook it like you would any other rice. Use about 1.5 to 2 cups of water per cup of rice. Bring the water to a boil, add the rice, reduce the heat to low, and cover the pot. Let it simmer for about 15 – 20 minutes until the rice is tender. As for maintenance, store the rice in a cool, dry place in an airtight container to keep it fresh for longer. Make sure to check the packaging for any expiration dates. When cooking, be careful not to overcook the rice as it might lose its texture and flavor. Enjoy the delicious Pavizham Matta Rice in your favorite recipes!