Quantity/Pack: 2 Pounds
Seasonality: Year Round
Origin: USA
Organic White Onions are known for their clean white skin, crisp texture and mild flavor that’s bold up front, with little lingering aftertaste. Although you can use these onions just like yellow onions, they shine when minced and used in raw applications like salsa. Organic white onions are also a favorite in fish tacos, huevos rancheros, pizza and salads.
Melissa’s certified-organic produce is farmed using traditional, earth-friendly methods inspected by a nationally recognized agency to verify organic authenticity.
Store whole onions in a cool, dry place with good air circulation for up to two months. Once cut, tightly wrap any unused onion in plastic, refrigerate and use within four days.
These Organic White Onions are a great addition to your kitchen. You can use them just like yellow onions in various recipes. They shine when minced and used in raw dishes like salsa, or in fish tacos, huevos rancheros, pizza, and salads. To store, keep whole onions in a cool, dry place with good air. circulation for up to two months. If cut, wrap the unused part tightly in plastic, refrigerate, and use within four days.
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