Aged 10 years in New White Oak Barrels. Aromas of caramel and honey mixed with cinnamon candy, dried corn and a nice hit of black pepper. The palate has a warming spice of clove, turbanado sugar, honey and apricot preserves.
To enjoy this 10-year-old Old Pepper Bourbon, simply pour it into a glass and savor the rich flavors. It’s best served neat or on the rocks to fully appreciate the complexity of the aromas and palate. Remember to drink responsibly. There are no specific maintenance requirements for this bourbon other than storing it in a cool, dry place away from direct sunlight.
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