A distinct style of Australian Single Malt Whisky, finished in the world’s finest fortified wine barrels for exceptional flavour.
The Morris Family began producing fortified wines in 1859, now after six generations of continued tradition the Distillery in Rutherglen, Victoria continues this legacy of craftsmanship.
Wonderfully well rounded balancing sweet, floral and biscuit aromas with the richness and warmth of caramel, marzipan and dark-berry flavours.
COLOUR Medium Gold
NOSE Subtle aromas of grain combined with the complexity of caramel and marzipan.
PALATE Extremely well rounded with a pleasantly delicate mouth feel.
FINISH Long finish and refreshing aftertaste that lingers on the palate.
To enjoy this Australian Single Malt Whisky, simply pour it into a suitable glass. You can savor it neat to fully appreciate its unique flavors or add a few drops of water to enhance the aroma. Remember to drink responsibly. Store the whisky in a cool, dark place away from direct sunlight. Avoid exposing it to extreme temperatures. This whisky is best savored slowly, allowing the flavors to unfold with each sip. It’s perfect for special occasions or when you want to unwind and enjoy a quality spirit.
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