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Michter’s Barrel Strength Limited Release Straight Rye Whiskey Outlet Good Selling

Name: Limited Release Michter's Barrel Strength Straight Rye Whiskey - High Demand in Whiskey Market
Brand: Alcoholic Beverages
SKU: Michter's Barrel Strength Limited Release Straight Rye Whiskey Outlet Good Selling-5510
Price: 99 USD
Availability: InStock
Rating: 4.4 (570 reviews)

Original price was: $269.99.Current price is: $99.00.

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SKU: Michter's Barrel Strength Limited Release Straight Rye Whiskey Outlet Good Selling-5510 Categories: Alcoholic Beverages, Spirits

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This limited release of Michter’s incredibly popular US*1 Single Barrel Rye Whiskey was bottled at barrel proof.
In the 18th century, a Swiss Mennonite farmer by the name of John Shenk settled his family near Pennsylvania’s Blue Mountain Valley. After a few years of hard work and long hours, Shenk was harvesting more grains that he could sell at the local market. As a result, Shenk purchased a still and began distilling the excess grains he harvested into whiskey. His distillery, which was eventually named Michter’s, became the United States’ first distilling company.

The passage of Prohibition in 1919 forced Michter’s, along with nearly every other distillery in the United States, to close. In the early 1990s, however, Joseph J. Magliocco teamed up with Richard Newman in an effort to resurrect the brand. “When we set up our whiskey program for Michter’s,” says Magliocco, “Dick and I wanted to get back to the “˜cost be damned’ roots and produce the finest whiskey possible. Our goal was to show that whiskey made in the United States could be the equal of great whiskey made anywhere in the world.”

Michter’s US*1 Single Barrel Straight Rye Whiskey is made from a mash comprised primarily of fresh, plump rye grains. Once the grains are harvested, they are sheared so that during fermentation, the grains are saturated with more flavor. After the grains have been fermented, they are distilled through a copper-pot still before being matured in charred, American oak barrels. The barrels are allowed to rest in a heat-cycled warehouse, which forces the wood to expand and contract as the temperature rises and falls. This heat cycling causes the whiskey and wood to mingle with each other, and contributes notes of marmalade and light caramel to the rye.

“Whenever we would sample right out of the US*1 Rye barrels, we loved the whiskey. We thought that our loyal US*1 Single Barrel Rye customers would enjoy tasting some at barrel strength,” said Michter’s President Joseph J. Magliocco.

Michter’s Barrel Strength Kentucky Straight Rye Whiskey is the new and limited, overproof, straight-from-the-barrel version of Michter’s US*1 Single Barrel Straight Rye Whiskey. Although proof varies slightly by barrel, most bottles of Michter’s Barrel Strength Kentucky Straight Rye Whiskey are somewhere between 108 and 110.8 proof.

As a result, the whiskey a bold aroma of butterscotch, golden raisins and vanilla, which leads to a palate bursting with morning toast, maple syrup and fresh fruit. The finish is spicy, with noticeable touches of mint, cinnamon and honey which linger on the tongue.

To enjoy Michter’s Barrel Strength Limited Release Straight Rye Whiskey, simply pour it into a suitable glass. You can drink it neat to fully appreciate its rich flavors or add a few drops of water if you prefer a milder taste. Remember, this whiskey is overproof, so drink responsibly. Store it in a cool, dark place away from direct sunlight to maintain its quality. Don’t shake the bottle vigorously as it may affect the flavor. Enjoy the unique taste of this limited release rye whiskey!