A product of exceptional quality and refined organoleptic characteristics, produced through the fortification of a delicate Trebbiano di Romagna and the infusion of 38 aromatic herbs, it has a dark red colour with caramel shades.
The Mancino Vermouth di Torino Rosso Amaranto is full-bodied and has hints of vanilla, rhubarb, juniper, toasted wood, myrrh, cloves, cinnamon, orange peel and a bitter sweet finish.
Perfect for a Negroni or a Manhattan.
To enjoy this Mancino Amaranto Dark Red Vermouth Rosso, simply pour it over ice and savor its rich flavors on its own. For a Negroni, mix it with gin and Campari in equal parts. For a Manhattan, combine it with whiskey and a dash of bitters. Keep it refrigerated after opening and consume within a reasonable time frame to maintain its freshness. Store it in a cool, dark place away from direct sunlight. Shake well before serving for a consistent taste experience.
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