Skip the extracts and reach straight for the emulsions. Emulsions won’t “bake out” of the cake when exposed to heat, and they’re alcohol free. When you’re looking for a more potent and robust flavor, Passion fruit emulsion is perfect for you. The natural and artificial flavor provides a fresh passion fruit flavor that’s great for cookies, frostings, fillings, and desserts!
Usage: Add the Passion Fruit Emulsion to your cookie dough, frosting, or dessert fillings as per your recipe requirements. It works great in both baked and unbaked applications. Note: Keep the emulsion in a cool, dry place away from direct sunlight. Shake well before use. Maintenance: No special maintenance required. Just close the lid tightly after each use to preserve the flavor.
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