Gluten-Free Fresh Shells (12oz) Free Shipping Hot Sale

Gluten-Free • Celiac Safe

Our Gluten-Free Shells are crafted to offer a delightful, tender bite with a robust structure, ideal for holding hearty sauces. These shells ensure a satisfying experience with every spoonful.

NO WHEAT INGREDIENTS. Gluten-Free, made in a dedicated gluten-free facility & safe for people with celiac disease

These Gluten-Free Fresh Shells are easy to use. Just cook them as you would regular pasta. Boil water, add the shells, and cook for the recommended time. They’re great for making pasta dishes like lasagna or pasta salad. Since they’re gluten-free, they’re a great option for people with celiac disease or those watching their gluten intake. Remember, due to our partnerships with local artisans, the ingredient list might vary by location. Always check the product packaging for the most accurate nutrition information.