Falak Extreme Basmati Rice Chawal 5kg Free Shipping Sale Online

To cook Falak Extreme Basmati Rice, simply measure the desired amount of rice and rinse it gently. Add it to a pot with the appropriate amount of water (usually about 1.5 to 2 times the volume of rice). Bring it to a boil, then reduce the heat to low and let it simmer covered until the water is absorbed and the rice is tender, which usually takes around 15 – 20 minutes. As for storage, keep the rice in a cool, dry place in an airtight container to maintain its freshness. Make sure to check for any signs of spoilage before cooking. Enjoy this wonderful basmati rice in your favorite recipes!