- Beautiful long grains with excellent taste
- Dunar Festival is a variant of Basmati rice, and is a success story of modern science in delivering a long slender Basmati rice grain
- Kosher and GMO free
- 10-Pound value bag
Pusa Basmati rice is hugely demanded in the domestic and international market for its premium taste and rich qualities. The push Basmati rice is cultivated at the foothills of Himalayas and contains many nutrients.
Dunar Festiva carries our Pusa Basmati Rice offering. Festiva carves its niche on the all important fronts of tenderness in cooking, a delectable taste and a fragrance to mesmerize all food-lovers. This all encompassing variety is fit for every occasion, be it a casual brunch or once-a-year festivities.
To cook Dunar Festiva Pusa Basmati Rice, simply measure the desired amount of rice and rinse it under cold water a few times until the water runs clear. Then, add it to a pot with an appropriate amount of water. For every 1 cup of rice, add about 1.5 to 2 cups of water. Bring the water to a boil, then reduce the heat to low, cover the pot, and let it simmer for about 15 – 20 minutes until the rice is tender and the water is absorbed. Make sure not to overcook the rice, as it can become mushy. Also, keep the rice in a cool, dry place in an airtight container to maintain its freshness. Enjoy this delicious rice in your favorite recipes for any occasion!
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