Dried Oyster Mushrooms Buy Cheap 2025 Newest

Quantity/Pack: 3 packages (0.5 Ounces each)
Seasonality: Year Round
Origin: France

Extremely popular because of their high nutritional value and gourmet versatility, Melissa’s Dried Oyster Mushrooms are firm and meaty. Melissa’s Dried Oyster Mushrooms have a rich earthy flavor perfect with pork or game dishes.

Once rehydrated, Melissa’s Dried Oyster Mushrooms can be served as a main course or appetizer and will add a wonderful flavor and texture to sauces, main dishes and stir-fries. For another gastronomic delight, try our Melissa’s Dried Gourmet Mushroom Medley, a convenient blend of dried porcini, chanterelle, shiitake and oyster mushrooms!

Melissa’s Oyster Mushrooms are hand selected for excellent quality. Store in a cool, dry place. After rehydrating, trim tough stems.

To reconstitute, blanch in boiling water for 2 – 5 minutes or soak 30 minutes in lukewarm water, wine or consommé. If desired, reserve liquid to add flavor to dishes.

WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to https://www.p65warnings.ca.gov/products/food.

How to use: You can reconstitute the dried oyster mushrooms in two ways. One is to blanch them in boiling water for 2 – 5 minutes, and the other is to soak them in lukewarm water, wine, or consommé for 30 minutes. After rehydrating, trim the tough stems. You can use them as a main course or appetizer, and add them to sauces, main dishes, and stir – fries. Remember to reserve the liquid for flavor if you like. Note: Consuming this product may expose you to chemicals like lead and cadmium which can cause cancer, birth defects or other reproductive harm in California. Store in a cool, dry place.