Copalli Single Estate Cacao Rum Outlet Locations

Naturally infused with organic cacao and cut with soft rainforest canopy water. The fresh and fruity cane juice rum works in perfect harmony with sumptuous dark chocolate notes.

Copalli’s excellent white rum is mixed with cacao in this great expression from Belize! The rum is made with organic sugar cane that is crushed for juice within two hours of harvesting, and then flavored with organic cacao to give the spirit a chocolatey richness. We think it’d be a great rum-based variation on a Espresso Martini…

To enjoy this Copalli Single Estate Cacao-Infused Rum, you can simply pour it over ice and savor its rich flavors. It’s also great for mixing into cocktails like the rum-based version of an Espresso Martini. Just make sure to drink it responsibly. Store it in a cool, dry place away from direct sunlight to maintain its quality.