This Pie is perfectly cheesy and creamy with notes of Cinnamon. Swirled with cream cheese frosting and adorned with mini cinnamon swirl cookies!
To enjoy this pie, simply take it out of the fridge or freezer (depending on how you stored it). Let it sit at room temperature for a bit to soften slightly for the best texture. Cut it into slices and serve. Store any leftovers in the fridge. Make sure to keep it away from heat sources. And don’t forget to handle it gently to avoid smudging the frosting or breaking the cookies on top.
Reviews
There are no reviews yet.