- 3 grams net carbs
- 6 grams of protein per serving
- Keto Certified
- Gluten Fee
- NON-GMO
Size: 4 Buns (320g)
Ingredients: Resistant tapioca starch and/or resistant potato starch, water, Pea protein and/or fava bean protein, High oleic sunflower oil, Flax meal, Inulin, Contains less than 2% of: Yeast, Salt, Modified Tapioca starch, Native cornstarch, Rice bran, Psyllium, Xanthan gum, Modified cellulose, Vinegar, Enzyme, Natural flavour
Storage Instructions: Use / freeze upon receipt. Once opened, refrigerate for 2 weeks or freeze.
These Carbonaut Gluten-Free Hamburger Buns are a great choice! When you get them, they’ll be thawed, so refreeze right away and keep frozen until you’re ready to use. They’re perfect for those watching their carbs and protein, with only 3 grams of net carbs and 6 grams of protein per serving. They’re Keto Certified, gluten-free, and NON-GMO. The package comes with 4 buns weighing 320g. Their ingredients include resistant tapioca starch, water, pea protein, and more. For storage, use or freeze them when you get them. After opening, you can refrigerate for up to 2 weeks or keep freezing. If it’s summer and you’re worried about heat, we recommend using Temperature Control Shipping or a Thermal Pack (click here). But be aware, there’s still a risk of spoilage, and we can’t be responsible for hot weather affecting the product once it leaves our warehouse. There are no returns, exchanges, or credits for products affected by heat.
Reviews
There are no reviews yet.