Our first amaro is made in the Gran Classico style. John wanted to make a citrus heavy amaro with a heavier spice profile. This is the most traditional of our three flagship Amari.
Amaro #1 starts with clove and cardamom, moves into orange, lemon and galangal, before finishing with canella (Mexican cinnamon) and pink peppercorn. It is sweetened with agave nectar.
Winner of a number of industry awards, Amaro #1 makes a great tiki drink, toddy, or Manhattan.
You can use Brovo Amaro Batch No.1 Liqueur to make a variety of delicious cocktails like tiki drinks, toddies, or Manhattans. Just mix it according to your preferred recipe. Remember, it’s sweetened with agave nectar. Keep it in a cool, dry place away from direct sunlight. And enjoy responsibly!
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