BROOKLYN BOY BAGELS – THE DIRTY DOZEN BOX (2 days notice required) Pictures For Sale

2 DAYS NOTICE IS REQUIRED FOR ALL BROOKLYN BOY PRODUCTS

Brooklyn Boy Bagels is Sydney’s first true artisan New York bagel maker and bakery. Launched by Brooklyn-born food journalist Michael Shafran, they produce bagels using the time-worn traditional methods that have made NYC the bagel capital of the world. From kettle-boiling to hand-rolling, long cold fermentation and top-quality produce, they put their hearts and souls into producing their bagels. They don’t cut corners, so Australians can enjoy bagels the way they are meant to be: chewy, malty and with the necessary depth of flavour.

To enjoy your Brooklyn Boy Bagels, simply take them out of the box. Since they’re freshly made, it’s best to consume them within a couple of days. Keep them in the fridge if you don’t plan to eat them right away. And don’t forget, as mentioned, a 2-day notice is required for all Brooklyn Boy products. Enjoy the delicious combination of our signature bagels and cream cheeses!