Our Brioche Loaf is made in small batches following the French tradition with cage-free eggs & real butter. We use a slow fermentation process to develop flavor and achieve a buttery & fluffy texture.
To enjoy this Brioche Sandwich Loaf, simply slice it and use it for your favorite sandwiches. Since ingredient lists can vary by location, always read the product packaging for accurate nutrition info. Store it in a cool, dry place to maintain its freshness.
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