Karala or also known as khurasani or Niger seeds. One spoonful of this chutney in our daily diet gives immense benefits. Can be consumed with roti, rice, parathas.
Usage: Have one spoonful of this chutney daily with your meals like roti, rice, or parathas. Note: Ensure the chutney is stored in a cool, dry place. Keep it away from direct sunlight. Maintenance: Use clean utensils to scoop the chutney. If any signs of spoilage are noticed, discard immediately.
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