Bake-at-home Basque cheesecake with blueberry syrup Online Cheap Quality

Our lemon-spiked cheesecake arrives at your place already mixed and ready for a session in the oven, delivering a caramelised and creamy dessert in about half an hour. The table’s set for dessert, dinner is packed away, and you have one final chance to truly wow your guests. A vibrant, zingy blueberry syrup appears, drizzled atop your lush Basque cheesecake at the table. How do you always pull it off?! 

To use this bake-at-home Basque cheesecake, simply preheat your oven. Take the pre-mixed cheesecake and pop it in the oven for about half an hour until it’s caramelized and creamy. Once it’s out of the oven, drizzle the provided blueberry syrup on top. Make sure to follow the oven temperature instructions carefully. After enjoying, clean up the dish as you would with any other bakeware. Keep the cheesecake ingredients and blueberry syrup in a cool, dry place before use.