Description
Intense ruby red color, the wine displays hints of fruitiness marked by pleasant sensations of red berry fruits, herbs and spices. Barbera defines the color and fruit notes, while the dryness of the Dolcetto counterbalances the sweetness. The Cabernet adds spice and the Nebbiolo lends tannin and structure.
This Italian red wine is best served at room temperature. Enjoy it with a variety of dishes like pasta with rich sauces, grilled meats, or aged cheeses. Keep it stored in a cool, dark place away from direct sunlight. When opening the bottle, use a corkscrew carefully. After opening, it’s advisable to consume it within a few days for the best taste.
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