Nose: Nutmeg, toffee apple, Crème brûlée, linseed, Seville oranges, cardamon, Manuka honey, nougat, saltwater and driftwood.
Palate: Grapefruit marmalade, flamed orange peel, ripe pear, peach, sweet soy sauce, gentle minerals, warming Sichuan pepper and campfire
To enjoy this whisky, simply pour it into a suitable glass. Take your time to savor the aroma by swirling the whisky gently. Notice the rich and complex scents. When tasting, let it roll over your tongue to fully experience the flavors. As with any alcoholic beverage, drink responsibly. Store it in a cool, dry place away from direct sunlight to maintain its quality.
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