The ultimate bitters for delicious Pisco sours, Chuncho bitters are made with Peruvian Quina and Sarrapia leaves as well as a variety of barks, roots, flowers, herbs and peels.
Use Amargo Chuncho Bitters to enhance the taste of your Pisco sours or other cocktails. Just a few dashes can transform the flavor profile. Store in a cool, dry place. Keep out of reach of children. Shake well before use.
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