This blend is composed of some of our best African coffees, Kenya, Ethiopia, Tanzania, Burundi, all make this a delicious cup. Sweet chocolate notes with a winey acidity and stone fruits come together to take you on a safari through East Africa.
Roasted and packed in Canada.
To enjoy this African Safari Blend coffee, simply brew it using your preferred method, like a drip coffee maker or a French press. Make sure to use fresh, filtered water. For the best flavor, grind the coffee beans just before brewing. Store the coffee in an airtight container in a cool, dark place to maintain its freshness. Avoid exposing it to direct sunlight or high humidity. This coffee is ready to be savored as is, with no special additives needed.
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