Aachi Biryani Masala is a very traditional masala, famous in South India for its unique taste. Used as the main flavouring ingredient in the famous biryani, added while cooking to give its unique flavour.
To use Aachi Biryani Masala, simply add it while cooking your biryani. Make sure to mix it well for an even distribution of flavor. Keep it in a cool, dry place to maintain its quality. There are no specific special precautions, but handle it like any other kitchen spice for best results.
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