The tresmilk cake, the ultralight pistachio flavored sponge soaked in sweet milk, pistachio mixture and topped with fresh whipped cream and topped with pistachio. This simple Mexican dessert is one of the best and your close one will surely become a fan of it.
Product may vary slightly from the picture shown.
To enjoy this Tresmilk Cake, simply take it out of the packaging and serve it at room temperature. It’s best eaten fresh on the day of purchase. Keep it refrigerated if you don’t plan to consume it immediately. When storing, make sure it’s covered to prevent it from drying out. Avoid leaving it in direct sunlight or in a warm environment for too long as it may affect the texture and taste.
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