Akash Basmati Rice
To use Akash Basmati Rice, simply rinse it well in cold water before cooking. Add the appropriate amount of water as per the cooking instructions on the package. You can cook it in a rice cooker, on the stovetop, or in a pressure cooker. Once cooked, fluff it with a fork. For best results, store it in a cool, dry place in an airtight container. Avoid exposing it to moisture to prevent spoilage.
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