Sambar a legend of Indian cuisine, the all time South Indian favourite gravy. Relished along side dosas, idlis, and mixed with rice, making it the famous bisibeli bath. This powder adds the exact flavour any sambar needs to achieve.
Use this Aachi Sambar Powder to make your sambar. Just add it to your cooking as per your taste while making sambar to get that perfect South Indian flavor. Keep it in a cool, dry place away from direct sunlight. Make sure to close the packet properly after each use to maintain its freshness.
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