Quantity/Pack: 3 packages (0.5 Ounces each)
Seasonality: Year Round
Origin: France
Morels are edible wild mushrooms, and are savored by gourmets for their smoky, earthy, nutty flavor. Delicious as a creamed vegetable, Melissa’s Dried Morel Mushrooms are perfect for pasta dishes, omelets, stuffings, and Asian dishes. Once reconstituted, the Morel requires little preparation and is at its best when simply sautéed in butter.
Melissa’s Dried Morel Mushrooms and Melissa’s Baby Morel Mushrooms will add flavor and texture to sauces and main dishes.
They are hand selected for excellent quality. Store in a cool, dry place. After rehydrating, trim tough stems.
To reconstitute, blanch in boiling water for 2 – 5 minutes or soak 30 minutes in lukewarm water, wine or consommé. If desired, reserve liquid to add flavor to dishes.
WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to https://www.p65warnings.ca.gov/products/food.
Usage: These dried morel mushrooms are great for various dishes like pasta, omelets, stuffings, and Asian dishes. Once reconstituted (either by blanching in boiling water for 2 – 5 minutes or soaking in lukewarm water, wine, or consommé for 30 minutes), simply sauté in butter. You can also reserve the rehydrating liquid to add flavor to dishes. Note: After rehydrating, trim the tough stems. Storage: Keep in a cool, dry place. Warning: Consuming this product may expose you to chemicals like lead and cadmium which can cause cancer, birth defects, or other reproductive harm in California. For more info, visit https://www.p65warnings.ca.gov/products/food.
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