Vellanki Foods – Garlic Pickle / Lahasun Ka Achaar Inexpensive For Sale

Vellanki Foods – Garlic Pickle / Lahasun Ka Achaar

Garlic Pickle Or Lahasun Ka Achaar Is Another Variety From The Famous Range Of Indian Pickles. A Spoonful Of Garlic Pickle Can Be An Ideal Match With Chapati, Dosa, Idli, Or Paranthas.

• Made With Garlic Flakes

Ingredients:

The Garlic Pickle Is Made With Completely Natural Ingredients Which Include

• Salt
• Turmeric
• Green Chilli
• Lemon Juice
• Mustard Powder
• Fenugreek Seeds
• Red Chilli Powder
• Whole Garlic Flakes
• Edible Vegetable Oil

Features:

This Bottle Of Garlic Pickles Canâ Increaseâ The Taste Of Any Simple Dish. This Pack Of Lahasun Ka Achaar Is Made Following The Traditional Recipe And Is So Special Because It Is

• Available In An Airtight Glass Bottle.
• Available In 250 Gm, 500 Gm, 1 Kg, And 2 Kg Packets.
• Has A Shelf Life Of 3 Months.

Tips:

• Keep The Garlic Pickle Fresh And Fine Following The Below Tips.
• Store In An Airtight Container.
• Do Not Refrigerate; Store At A Cool And Dry Place.

Legal Disclaimer: The Product Is Guaranteed To Be 100% Genuine. Product Images Are For Illustrative Purposes Only. Images/Packaging/ Labels May Vary From Time To Time Due To Changes Made By The Manufacturer’S Manufacturing Batch And Location. The Product Description Is For Information Purposes Only And May Contain Additional Ingredients.

Use this garlic pickle to add a zesty kick to your meals. Have it with chapati, dosa, idli, or paranthas. To keep it fresh, store it in an airtight container at a cool and dry place. Don’t refrigerate it. It comes in airtight glass bottles and various packet sizes (250 Gm, 500 Gm, 1 Kg, and 2 Kg). It has a shelf life of 3 months.