Cruzan Mango Rum delivers the sweet, bold, tropical flavor of ripe mangos. Exceptionally smooth and refreshing on a hot summer day, spend a little one-on-one time with this one. The tropical mango flavor pairs best with fresh fruit juices. For a new twist on a classic, try a Mango Mojito by muddling four chunks of fresh mango with 4-6 mint leaves with a splash of simple syrup; add a dash of freshly squeezed lime juice, one part Cruzan Mango Rum, and ice. Stir and top with soda water and a mint leaf. Based in St. Croix and operated by the Nelthropp family since the early 1800s, every bottle of Cruzan Rum captures the unique spirit of the island.
To enjoy Cruzan Mango Flavored Rum, you can drink it straight over ice for a simple and refreshing experience. It also pairs great with fresh fruit juices. When making a Mango Mojito, use ripe mangos for the best flavor. Mash the mango chunks well with the mint leaves. Make sure to use freshly squeezed lime juice for that extra zing. Stir gently and top it off with soda water just before serving. Keep the rum in a cool, dry place away from direct sunlight. And remember, drink responsibly.
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