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Agluten
These gluten-free Italian-style donuts are a treat! Just keep them at room temperature and they’ll be good for 6 months in an unopened package. Each pack has 4 donuts, 55 g each, weighing 220 g in total. They’re made with eggs, non-hydrogenated veg margarine, and milk. Check the ingredients as they might have traces of soy, stone fruit, mustard, sesame seeds, or lupins.
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