Chocolate cake with peanut butter frosting layers. 1.5 pieces of cut up cookie dough balls within each layer, a total of 3 balls used on a 6” cake. Smooth peanut butter frosting outside with poured chocolate ganache. A crown of scooped chocolate chip cookie dough balls, with either 1 peanut butter cookie or 1 chocolate chip cookie alternating dough. A Drizzle of peanut butter on top with a sprinkle of crushed peanuts and a crushed peanut boarder on the bottom.
This delicious treat is ready to enjoy! Just take it out of the package and serve. Keep it refrigerated until ready to eat to maintain freshness. Make sure to handle it gently to avoid damaging the beautiful presentation.
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