HOJICHA POWDER | 1kg Roasted Green Tea Outlet Best Seller

 

Description

Hojicha Powder is a popular and delicious Japanese staple tea ingredient, ideal for blended drinks and desserts.

Packed in a cost-effective 1kg bag. Also available in 50g retail bags.

Our Hojicha Powder is available in 3 different levels of roasting:

• Medium Roast
• Light Roast
• Dark Roast

Please choose according to taste.

Medium Roast is our most popular blend, with a well-rounded roasted flavour profile, balanced by a nutty aftertaste that recalls notes of milk chocolate.

Light Roast is our most delicate and aromatic blend, made by lightly roasting green tea stems. This blend has an incredibly inviting aroma that reminds us of roasted hazelnuts. It features a mild roasted fragrance with light floral notes and a lingering nutty aftertaste.

Organic Dark Roast is our strongest and boldest Hojicha. In this blend, the strong level of roast has transformed all the more subtle and fresh notes of green tea into dark chocolate and coffee-like flavours. This is also a certified organic tea.

All of these blends are best enjoyed when blended with milk into Hojicha Latte or mixed into cakes and fillings for delicious desserts. Not recommended as a tea. 

This Hojicha is in powder form. If you are looking for classic whole-leaf Hojicha tea please find it here.

Origin: Uji, Kyoto (Japan)

Shelf life: 12 months

Storage: Seal pouch immediately after use and store in a cool dry place, away from moisture and strong odors. 

Also available in 100g bags here.

If you’re purchasing this bag for your home or for business use, we recommend opting for one of our Biophotonic Glass Jars for optimal storage and practical everyday use. Transferring small amounts of powder into a jar minimizes its exposure to oxygen and increases the shelf life of the tea.

See our full range of Bulk & Wholesale Matcha Powder, Hojicha Powder and Genmaicha in a value 1kg bag.

Related Collections:

• Matcha Sets and Tools
• Matcha Bowls
• Ceremonial Matcha
• Culinary Matcha
• Hojicha Powder
• Genmaicha Powder

How to Use: Mix this Hojicha Powder with milk to create a delicious Hojicha Latte or add it to cakes and fillings for yummy desserts. It’s not recommended to use it as a regular tea. Note: After opening, seal the pouch right away and store it in a cool, dry place away from moisture and strong smells. This helps keep the powder fresh for longer. If you want to store it better, consider transferring small amounts to one of our Biophotonic Glass Jars. This reduces how much oxygen the powder is exposed to and can make the tea last longer.